Thanksgiving recipes tend to get all the attention this monthand usually for good reason. But that doesnt mean you cant eat good homemade food before your family and friends gather round the annual turkey feast. November is so much more than just cranberries and yams and apple pie. And besides, we could all use the practice before our cooking skills really count. Below, weve outlined a few of our favorite recipes that you can try out this month. Potato Pierogies The hearty flavors of yukon gold potatoes are brought together in a simplebut oh so effectiveway in this recipe. Making a homemade dough with a sour cream flavor, cream cheese, and melted butter, these fold-over delights are the perfect way to warm up this fall. You can find what youll need for both the dough and the filling over here. Parmesan Roasted Cauliflower Cauliflower is kind of like all of us when we werent very cool in middle or high schooland then became much cooler in college or grad school. As it turns out, we were just cooking it the wrong way. Roasting is the best way to bring out the delicious robust flavors in cauliflower. Fresh melted parmesan, garlic, and grilled onions all make this recipe an autumnal post-season home run. You can find what youll need for the recipe over here. Chicken Paprikash If fall weather has you feeling chilly, theres no better way to fight back against the weather than with two blends of brick-red paprika in this traditional Hungarian chicken dish. Whether youre looking for the right amount of tangy lemon, or just want a new spin on tender braised chicken, this is the way to go. You can find the step-by-step over here . Flavorful November Recipes
Thanksgiving recipes tend to get all the attention this monthand usually for good reason. But that doesnt mean you cant eat good homemade food before your family and friends gather round the annual turkey feast. November is so much more than just cranberries and yams and apple pie. And besides, we could all use the practice before our cooking skills really count. Below, weve outlined a few of our favorite recipes that you can try out this month. Potato Pierogies The hearty flavors of yukon gold potatoes are brought together in a simplebut oh so effectiveway in this recipe. Making a homemade dough with a sour cream flavor, cream cheese, and melted butter, these fold-over delights are the perfect way to warm up this fall. You can find what youll need for both the dough and the filling over here. Parmesan Roasted Cauliflower Cauliflower is kind of like all of us when we werent very cool in middle or high schooland then became much cooler in college or grad school. As it turns out, we were just cooking it the wrong way. Roasting is the best way to bring out the delicious robust flavors in cauliflower. Fresh melted parmesan, garlic, and grilled onions all make this recipe an autumnal post-season home run. You can find what youll need for the recipe over here. Chicken Paprikash If fall weather has you feeling chilly, theres no better way to fight back against the weather than with two blends of brick-red paprika in this traditional Hungarian chicken dish. Whether youre looking for the right amount of tangy lemon, or just want a new spin on tender braised chicken, this is the way to go. You can find the step-by-step over here .