Have you ever heard of meal prepping? An easy way to do this is to make meals ahead of time and then freeze them, so all you have to do is reheat them when meal time comes around! In honor of March being National Frozen Food month, the Nantucket Gate Blog is sharing a few freezer meal prep ideas to make your life easier. Try out these recipes at your Tacoma, WA apartment this month!
Bacon Turkey Burgers from Lisa’s Dinnertime Dish
Use this recipe to make these turkey burgers ahead of time and then freeze them for a great tasting and quick meal that you can reheat when you don’t have time to cook a full meal.
Homemade Frozen Pizzas from The Kitchn
Forget about store-bought frozen pizzas! Make your own for a fraction of the cost and then heat them in the oven for an easy meal on a busy night! This recipe makes one large or two smaller individual pizzas.
Sweet Potato Breakfast Burritos from Kim’s Cravings
You don’t always have time to whip up a healthy sit-down breakfast, so these sweet potato breakfast burritos are a great alternative option! Make them ahead of time, wrap them up, and freeze them. Reheat quickly in the microwave for a taste and healthy on-the-go breakfast that will leave you feeling full longer than those empty carbs in sugary cereals.
25-Minute Comforting Veggie Soup from Kitchen Treaty
Not all soups do well after being frozen and reheated, but this recipe passes the test! This all-veggie soup tastes amazing and is also great for you. Make it ahead of time and then reheat over the stovetop until warm throughout.
Three Cheese Zucchini Stuffed Lasagna Rolls from Skinny Taste
Ever had completely vegetarian lasagna? We highly recommend giving this recipe a try. Don’t want to try it right away? Freeze it and save it for later!
What are your favorite make-ahead freezer meals? Share them with us in the comments so we can try them too. Thanks for reading. Enjoy some great food this month, even with your busy schedule, by meal prepping!